Navigating a rebuild after Superstorm Sandy can be a tumult of productive “ups” and frustrating “downs,” so having support from family, friends and customers is a real positive for the owners of Living on the Veg. The vegetarian and vegan restaurant in Beach Haven Gardens is headed for a re-opening hopefully as early as March, as it looks right now to owners Rob and Lauren Ramos.
Facebook followers who are anxiously waiting now have the chance to help the project along, since a fund has been…
Subscribe to keep reading
This story is from our archive. Get your SandPaper Annual Pass for access to our digital archive, plus everything else a pass includes. Details below.
Annual Pass — $18 Details
365-day access to:
- The complete SandPaper digital archive (stories date back to 2012).
- Full photo galleries from our photographers.
- The entire catalog of SandPaper games, puzzles and quizzes.
How it works
- Enter your email below and click to pay the one-time $18. Card details are entered on Stripe’s secure page.
- You’re in straight away — no password to create, and nothing to set up or manage.
- You stay signed in. If you’re ever signed out, or you read on a new phone or computer, we’ll email you a code to get you back in.
- Never auto-renews. Your pass is good for one year. We will email you when it expires so you can renew if you’d like.
See our site policies for more information.
Already a subscriber? We’ll email a code to get you back in.
