In 2021, Sara Sellarole’s Bright Side Kitchen and Catering was a “ghost kitchen” and lunch pickup window at the Terrace Tavern in Beach Haven Terrace. With her 25 years of cooking experience and several years as an independent business owner, Sellarole has a new home on Mill Creek Road in Manahawkin, in the space shared by East Bay Kombucha. Tavern owner Toby Sweeney facilitated the partnership.
“We realized we were underserving our retail customers by not offering a full restaurant experience,” East Bay owner…
Subscribe to keep reading
This story is from our archive. Get your SandPaper Annual Pass for access to our digital archive, plus everything else a pass includes. Details below.
Annual Pass — $18 Details
365-day access to:
- The complete SandPaper digital archive (stories date back to 2012).
- Full photo galleries from our photographers.
- The entire catalog of SandPaper games, puzzles and quizzes.
How it works
- Enter your email below and click to pay the one-time $18. Card details are entered on Stripe’s secure page.
- You’re in straight away — no password to create, and nothing to set up or manage.
- You stay signed in. If you’re ever signed out, or you read on a new phone or computer, we’ll email you a code to get you back in.
- Never auto-renews. Your pass is good for one year. We will email you when it expires so you can renew if you’d like.
See our site policies for more information.
Already a subscriber? We’ll email a code to get you back in.
